Book
Modern comfort food : a Barefoot Contessa cookbook / Ina Garten ; photographs by Quentin Bacon ; party photographs by Jean-Pierre Uys.
A collection of eighty-five all-new recipes by the James Beard Award-winning host of the Emmy Award-winning Food Network series features comforting twists on childhood favorites, including cheesy chicken enchiladas, tomato and goat cheese crostata, and banana rum trifle.
Record details
- ISBN: 9780804187060
- ISBN: 0804187061
- Physical Description: 256 pages : color illustrations ; 26 cm.
- Edition: First edition.
- Publisher: New York : Clarkson Potter/Publishers, 2020.
Content descriptions
| General Note: | Includes index. Includes indexes. |
| Formatted Contents Note: | What is it about comfort food? -- Good ingredients -- Cocktails -- Lunch -- Dinner -- Vegetables & sides -- Dessert -- Breakfast. |
Search for related items by subject
| Subject: | Comfort food. Cooking. Entertaining. |
| Genre: | Cookbooks. Recipes. |
Search for related items by series
Available copies
- 0 of 1 copy available at Indian Valley. (Show)
- 0 of 1 copy available at Indian Valley Public Library.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Indian Valley Public Library | 641.5 Garten Cooking (Text) | 39427103553723 | Nonfiction Room: Adult Nonfiction | Checked Out | 04/29/2024 |
Summary:
A collection of eighty-five all-new recipes by the James Beard Award-winning host of the Emmy Award-winning Food Network series features comforting twists on childhood favorites, including cheesy chicken enchiladas, tomato and goat cheese crostata, and banana rum trifle.
